Guidance
TRS 961 - Annex 9, Supplement 8: Temperature mapping of storage areas
This document describes how to carry out a systematic mapping procedure in any cold room, freezer room or other temperature-controlled store. It does not cover mapping of small-scale cold chain equipment such as refrigerators or freezers.
Authors
Languages
- English
Publication year
2015
Type
Guidance
Categories
- Supply chain & logistics
Organisations
- World Health Organization (WHO)
Tags
- Temperature monitoring
By EVM criterion
- E4 Facility infrastructure and equipment
- R2 Equipment management
